Sunday, February 22, 2009

Healthy Sandwich with Cheese, Tomatoe and Basil



Feel-good-sandwich: vegetables, tomatoes and basil remind me of mediterranean flavours and well-being.

Friday, February 20, 2009

Chicken with Honey, Basil and Truffle Oil



Simple, robust and nicely semi-chique :)

Here';s all there is to it: roast, drip and serve.

Thursday, February 5, 2009

Jacket Potatoe with Bacon, Spinach and Sour Cream



Add some garlic, cream and grounded pepper to the spinach. Top it on the potatoe together with the plain cream and baked bacon. Enjoy!

Tuesday, February 3, 2009

Tilapia Fish with Carrot and Fenckel



Roast some carrots with almonds and fenckel with garlic. Serve with white fish.

Thursday, January 29, 2009

Eggplant Grilled with Dutch Cheese and Red Onions


Great starter!

Maybe even better served as a Spanish tapa; the onion rings at the heart of the plate, the egg plant slices forming the big flower petal.